Print

Nutella Filled Waffles

Nutella Filled Waffles
Print Recipe

Nutella Filled Waffles combine crispy golden waffle texture with a gooey, creamy Nutella center, creating a delightful breakfast or dessert treat. Easy to make with simple ingredients, these waffles bring a perfect balance of crunchy exterior and rich chocolate hazelnut surprise inside. They are perfect for any occasion, customizable, and loved by both kids and adults.

Ingredients

Scale

Dry Ingredients

  • 1 ¾ cups all-purpose flour
  • 1 tablespoon baking powder
  • 2 tablespoons granulated sugar
  • ¼ teaspoon salt

Wet Ingredients

  • 2 large eggs (room temperature)
  • 1 ¾ cups milk (room temperature)
  • 6 tablespoons unsalted butter, melted

Filling

  • Nutella, as needed (about 1-2 tablespoons per waffle)

Instructions

  1. Prepare the Batter: In a large bowl, whisk together the all-purpose flour, baking powder, granulated sugar, and salt. In a separate bowl, beat the eggs, then add the milk and melted butter. Gradually combine the wet ingredients with the dry, stirring until just blended to form a smooth waffle batter. Avoid overmixing to keep waffles tender.
  2. Heat the Waffle Iron: Preheat your waffle iron until it’s hot to ensure crispy edges. Lightly grease the plates with butter or non-stick spray to prevent sticking.
  3. Layer the Batter and Nutella: Pour a ladle of batter into the center of the waffle iron. Spoon a generous dollop of Nutella in the middle, then cover with a bit more batter to seal the filling inside, ensuring it doesn’t overflow.
  4. Cook and Serve: Close the waffle iron and cook for 3 to 5 minutes, or until the waffle is golden brown and cooked through. Carefully remove the waffle and let it cool slightly before serving, so the Nutella filling remains delightfully gooey.

Notes

  • Use room temperature eggs and milk to help the batter mix more evenly and produce fluffier waffles.
  • Make sure the waffle iron is fully preheated to achieve perfectly crisp edges.
  • Use moderate amounts of Nutella to avoid leaks while ensuring a luscious center.
  • Gently fold the batter with a silicone spatula to keep waffles tender.
  • Serve waffles immediately for the best gooey Nutella experience.

Nutrition

Keywords: Nutella waffles, chocolate hazelnut waffles, filled waffles, breakfast recipe, easy waffle recipe, dessert waffles

Find it online: https://recipesbykaeli.com/nutella-filled-waffles/