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Homemade Eggnog Pudding

Homemade Eggnog Pudding
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Homemade Eggnog Pudding is a rich, creamy, and festive dessert that captures the beloved flavors of traditional eggnog in a smooth, silky pudding form. Perfect for holiday gatherings, this comforting treat is simple to make with pantry staples and customizable for various dietary needs and flavor preferences.

Ingredients

Scale

Main Ingredients

  • 4 large eggs
  • 2 cups whole milk
  • 1 cup heavy cream
  • 1/2 cup granulated sugar
  • 1/2 teaspoon freshly grated nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 1 cup eggnog (store-bought or homemade)

Instructions

  1. Prepare Your Ingredients: Gather all ingredients measured and ready, including eggs, milk, heavy cream, sugar, spices, vanilla extract, and eggnog, to streamline your cooking process.
  2. Whisk Eggs and Sugar: In a medium bowl, whisk together the eggs and sugar until the mixture is pale and slightly thickened, setting the base for a smooth pudding.
  3. Heat Liquids and Spices: Combine milk, heavy cream, nutmeg, cinnamon, and eggnog in a saucepan and gently warm over medium heat until hot but not boiling to release the spices’ aroma.
  4. Temper the Egg Mixture: Slowly pour the warmed liquid into the egg-sugar mixture while whisking continuously to prevent curdling, then return everything to the saucepan.
  5. Cook Until Thickened: Cook over medium-low heat, stirring constantly, until the pudding thickens and coats the back of a spoon, about 5-8 minutes.
  6. Add Vanilla and Chill: Remove from heat, stir in vanilla extract, then transfer to serving dishes and refrigerate for at least 4 hours to set perfectly.

Notes

  • Cook the pudding gently to avoid scrambling the eggs and ensure a silky texture.
  • Use freshly grated nutmeg for the best flavor impact.
  • Temper eggs carefully by adding hot liquid slowly to avoid lumps.
  • Chill pudding adequately for at least 4 hours to let flavors meld and set properly.
  • For adult versions, add alcohol such as rum, bourbon, or brandy after cooking to maintain texture and flavor.

Nutrition

Keywords: Eggnog pudding, holiday dessert, creamy pudding, festive dessert, eggnog recipe, Christmas pudding

Find it online: https://recipesbykaeli.com/homemade-eggnog-pudding/